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    Home » Recipes » Mexican » Super Simple Basic Guacamole

    Super Simple Basic Guacamole

    Published: Mar 12, 2018 · Modified: Aug 4, 2020 · This post may contain affiliate links · This blog generates income via ads.

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    I think there are some basic things that everyone should know how to whip up in the kitchen...pasta, eggs, rice...and a good basic guacamole!

    At its most basic level, all you need are four ingredients: avocados (DUH), lime juice, salt and pepper.

    That's it.

    Of course, that is not the ONLY way to make guacamole, but these ingredients lay the foundation to whatever you want to add to it to make it your own!

    Chunks of avocado sprinkled with white salt and black pepper for super simple basic guacamole

    Customize the basic guacamole by adding chopped tomatoes, chopped onions, jalapeno peppers, spices...there are so many ways to make it your own. I've even seen some versions with pineapple for a touch of sweetness!

    A round white bowl containing super simple basic guacamole topped with coriander leaves

    I, personally, love a basic guacamole. I often eat it with salsa anyway, and love the simplicity of it with salty tortilla chips. I also happily eat it with fried eggs for an extra healthy breakfast (or lunch...or dinner...)!

    And don't forget it's a necessary condiment to your favorite Mexican food! I love to put a healthy dollop of it on my Carnitas Fiesta Bowls!

    A dark round plate containing tortilla chips and a white bowl of super simple basic guacamole

    Four ingredients is all it takes and it comes together in less than 5 minutes! Leave it at that, or customize it with your favorite ingredients and get ready for dipping! It's so simple, you'll never buy pre-made guacamole again!

    ~ Lisa.

    Super Simple Basic Guacamole

    Homemade guacamole is easier to make than you think! Start with this basic recipe and spice it up with other ingredients and spices!
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    Course: Appetizer, Dips, Side Dish
    Cuisine: Mexican, Western
    Keyword: guacamole
    Prep Time: 10 minutes
    Makes: 4 servings
    Author: Lisa from A Day in the Kitchen

    Ingredients

    • 2 ripe avocadoes
    • Fresh lime juice (start with 1 tbs and adjust to taste)
    • Salt and pepper, to taste

    Optional add-ins:

    • Diced tomatoes
    • Chopped cilantro/coriander
    • Chopped white onion
    • Cumin
    • Cayenne
    • Jalapeno pepper
    • Salsa
    • Hot sauce

    Instructions

    • Combine all ingredients and mash with a fork.
    • Adjust amounts of lime juice, salt and pepper according to taste.
    • Add optional ingredients to your liking.
    • Serve with tortilla chips or your favorite Mexican food! Also makes for great avocado toast!
    Have you tried this recipe?Mention @dayinthekitchen or tag #adayinthekitchen!

    If you make this dish and want to share your photo on Facebook or Instagram, be sure to tag me @dayinthekitchen and I'll leave a comment!


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    I cook up big ideas in my small kitchen in Hong Kong! My recipes are big on healthy eating, real food, and international flavors that you can create in any size kitchen. I also specialize in gluten-free cooking and baking, demystifying gluten-free and showing you how easy and delicious it can be!

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